• Low Fat: They are low in cholesterol, fat and sodium.
  • Made with Perfection: With researched recipes and understanding of customer taste choices, we work hard to create makhana that you will fall in love in first bite.
  • Gluten Free Snack: Beside having various health benefits Makhana is also a gluten free snack. This makes them an ideal snack to satiate those in-between meal hunger pangs.


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